For years, hearing about In-N-Out Burger and its glorious success in California has made me desirous of their legendary food. When the privately-owned chain opened its doors in Allen and Frisco, I, among a thousand others, flocked to get my own “Double-Double” during the opening week.
As I walked into the Allen location, I noticed every seat was taken, and...
The Roundup Podcast Ep. 2 - Clubs and Club Sandwiches
On this episode: I interview seniors Reid Allison and Sean Tehan of Jesuit’s Political Society, and then resident Roundup foodies Will Fynes and Jacob Totah are here to talk about their favorite restaurants and upcoming video series.
0:25 Political Society Interview
11:25 Will and Jacob on Food
27:26 Shenanigans
Listen on iTunes or online...
On Friday April 9th, during all lunch periods, a sourdough starter will be available for pick-up with a recipe to make sourdough bread. Sage spent the last month creating "Blessed Sourdough Starters" for every teacher as a sign of thanks for their hard work.
Foodservice director Vinnie Tellini explained that Sage "has been growing our very own sourdough starter for...
For all those out there who favor Chipotle’s burrito over Qdoba’s there can be only one excuse: they’ve never tried Qdoba.
In my opinion Qdoba’s masterpiece beats Chipotle’s in every way. Whether it’s the choice of ingredients available – Qudoba has 2 more starting meat options than Chipotle, counting the vegetarian option – or their ability to wrap the giant...
I've found it. No, not just the best burrito in the world, but also, heaven, my friends – heaven. In burrito form, that is. And you'll see me with no other burrito in my hands than one from Chipotle, the pinnacle of burrito excellence.
Some argue that another burrito establishment, Qdoba, surpasses Chipotle's burrito quality in that they provide the...
As you might now, Cinco de Mayo is coming up soon, and I wanted to share with you a great dish to celebrate this holiday with, guacamole. Guacamole is delicious because of its creamy and spicy components to the dip carried on a tortilla chip.
History and Popularity of Guacamole
Guacamole essentially is mashed avocados with many spices. It was first...
2011, The Roundup writing staff, tired of reading the pedestrian D Magazine yearly burger reviews, decided to turn their ardent journalism skills toward finding the number one hamburger in the greater Dallas area. As has become the norm with The Roundup staff, our writers exhaustively researched their project, tirelessly pouring over hamburgers from the four corners of the Metroplex...
Intro
First called the Dwarf Grill, Truett Cathy and his brother opened their original diner in Atlanta. The restaurant prospered and led Cathy to open the restaurant we all know and love today, Chick-Fil-A. As of 2021, there are approximately 2,709 restaurants worldwide, one of them being just down the street from Jesuit. Often known as the largest chain specializing...
