type here...

Food

Student Food Reviews

Culture

Ranking The Top 6 Jesuit Food Spots

Jesuit is a brotherhood. We all know that, and we embrace that. One of the ways that we embrace this brotherhood is through food....
Peyton Bristow '25, Editor-in-Chief -
Food

A Restaurant Review: Cane Rosso

"I enjoy the environment but I enjoy the food more. Their pizzas are delicious along with the chicken parmesan, which is my personal favorite."...
Griffin Taber '24 -
Culture

10 Restaurants to Try in DFW Area

If you don’t know we are smack dab in the middle of a melting pot of glorious and fascinating cultures present within Texas. As...
Christopher Simington '24 -
Food

Cinco de Mayo: Guacamole!

As you might now, Cinco de Mayo is coming up soon, and I wanted to share with you a great dish to celebrate this...
Ben Woodard '25, Managing Editor -
Food

Trevor Lawerence Celebrates his First Playoff Win at Waffle House

 How do you celebrate your first playoff win as a QB? For some, you hit the club with your team. For others, you celebrate...
Austin Keith '24 -
Campus Life

BREAKING NEWS: Sourdough Starter from Sage – April 9th

On Friday April 9th, during all lunch periods, a sourdough starter will be available for pick-up with a recipe to make sourdough bread. Sage...
Ajay Bhavan '22, Managing Editor -
Food

Chick-Fil-A vs. Raising Cane’s

Recently, in a group chat, the subject of best fast food was brought up. While opinions differed on that front, eventually comparisons between Chick-Fil-A,...
Jack Corrales '20, Managing Editor -
Faculty & Staff

What do Jesuit Faculty Think of SAGE?

It's the beginning of 4th-period lunch and many hungry students wait to be given permission to get food. Before the students, however, the faculty...
Saad Zulqarnain '22 -
1234...7Page 3 of 7

Latest news

Competitive Shooting

A Season in Review: Jesuit Competitive Shooting

Once again, the Jesuit Dallas Competitive Shooting Team took aim for success. The team has proven that precision, discipline,...
English

There’s a New Doc on the Block – An Interview with Jesuit’s latest EdD Recipient: Dr. Brian Goll

Recently, Jesuit’s own Mr. Brian Goll became the next doctor to join Jesuit’s growing roster. Dr. Goll has been...
Viewpoint

Escaping the Blistering Dallas Heat – Some Amazing Summertime Adventures

The Summer Situation With summer right around the corner and school getting out, we will all have a ton of...

Must read

English

There’s a New Doc on the Block – An Interview with Jesuit’s latest EdD Recipient: Dr. Brian Goll

Recently, Jesuit’s own Mr. Brian Goll became the next...
Food

A Farewell Delight: Apple Pie

Is there anything more American than a fresh slice...

Editor Picks

Featured

Trending

About Us

The Roundup is the Jesuit Dallas Student Voice and Newspaper since 1942.

Follow Us

© Jesuit College Preparatory School of Dallas