"I enjoy the environment but I enjoy the food more. Their pizzas are delicious along with the chicken parmesan, which is my personal favorite." - Caleb Fisher '24
Background of my Experience
I had the opportunity of going to Cane Rosso last Saturday night, January 21st, to celebrate my friend George Horvat's 17th birthday. We had a great time, and while...
If you don’t know we are smack dab in the middle of a melting pot of glorious and fascinating cultures present within Texas. As such, there are bound to be great selections of cuisine ranging from Soul, American, Hispanic, Japanese, Chinese, Taiwanese, and more incredible choices to dine at. The following list will contain various different cuisines and as...
As you might now, Cinco de Mayo is coming up soon, and I wanted to share with you a great dish to celebrate this holiday with, guacamole. Guacamole is delicious because of its creamy and spicy components to the dip carried on a tortilla chip.
History and Popularity of Guacamole
Guacamole essentially is mashed avocados with many spices. It was first...
 How do you celebrate your first playoff win as a QB? For some, you hit the club with your team. For others, you celebrate with your family. Maybe you have a party with your friends or go to bed because you are tired. But if you are Trevor Lawerence, you go to Waffle House. After a historic 27-point comeback...
On Friday April 9th, during all lunch periods, a sourdough starter will be available for pick-up with a recipe to make sourdough bread. Sage spent the last month creating "Blessed Sourdough Starters" for every teacher as a sign of thanks for their hard work.
Foodservice director Vinnie Tellini explained that Sage "has been growing our very own sourdough starter for...
Recently, in a group chat, the subject of best fast food was brought up. While opinions differed on that front, eventually comparisons between Chick-Fil-A, a beloved Jesuit snack, and Raising Canes were brought up. As a connoisseur of both establishments, I didn't really see how any discussion was needed. But, as the argument extended, it was made clear that...
It's the beginning of 4th-period lunch and many hungry students wait to be given permission to get food. Before the students, however, the faculty is allowed to fill their plates. The food served to them is a product of what we all know as SAGE Dining Services. The faculty of Jesuit has been eating from SAGE for a whole...
The 4th-period bell rings and the tables in the cafeteria are instantly filled with students chatting away, joking, and laughing. Soon, they are signaled that they may get food. In a flash, each and every station is packed with hungry students and teachers. The food served at these stations is the product of the dining service we all know...
